We offer a New Year’s Eve dinner in the format that suits you best
Choose between a festive 5-course tasting menu for the entire table or a festive 3-course dinner, where you can create your own menu.
Reservations are accepted between 5:00 PM and 9:00 PM, and the restaurant is open until midnight.
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5-COURSE TASTING MENU
• ROASTED EGGPLANT TARTARE •
With artichoke cream and Jerusalem artichoke chips
• • •
• SLICES OF LAMB BUZENINA •
With marinated chanterelles, beetroot pesto, and garlic confit aioli
• • •
• WARM BUCKWHEAT BLINI WITH WHITEFISH ROE •
With red onion, sour cream, and dill
• • •
Main Course (choice)
• WALNUT-CRUSTED VENISON FILLET •
With Burgundy-style root vegetables in red wine
/
• SEA TROUT •
With syrniki, pickled cucumber, and corn cream
• • •
Dessert
• PAVLOVA •
With sea buckthorn cream and baked apples
Price: 69€
Optionally, the buckwheat blinis can be served with Osetra caviar – price: 98€
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3-COURSE DINNER
Starter (choice)
• ROASTED EGGPLANT TARTARE •
With artichoke cream and Jerusalem artichoke chips
/
• SEAFOOD •
Herb-butter-roasted octopus, king prawns, and calamari with brioche
/
• WARM BUCKWHEAT BLINI •
With red onion, sour cream, dill, and whitefish roe
/
• SLICES OF LAMB BUZENINA •
With marinated chanterelles, beetroot pesto, and garlic confit aioli
/
• BEEF TARTARE •
With homemade adjika, pickled cucumber, and brioche
Main Course (choice)
• BUTTERNUT SQUASH ORZOTTO •
With fermented chanterelles
/
• WALNUT-CRUSTED VENISON FILLET •
With Burgundy-style root vegetables in red wine
/
• SEA TROUT •
With syrniki, pickled cucumber, and corn cream
Dessert (choice)
• PAVLOVA •
With sea buckthorn cream and baked apples
/
• WARM CURD PANCAKES (SYRNIKI) •
With vanilla ice cream, salted caramel, and gooseberry compote
/
• CHOCOLATE ICE CREAM •
With port-infused cherries and Vana Tallinn biscuit
/
• SCOOP OF ICE CREAM OR SORBET •
/
• “APPLE PIE,” “AUTUMN ARONIA,” OR “ICY ROWANBERRY” •
Served as a shot, contains alcohol
Price: 59€
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Info and Reservations: juhataja@restoranmoon.ee
Please specify which menu option you prefer when booking.
Seats are limited – book your table today!
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