Restaurant Moon offers excellent opportunities for group bookings. Whether it’s a corporate event, birthday, graduation celebration, or a group of tourists, our cozy atmosphere and professional service ensure an unforgettable experience.
To make a reservation, please email us at juhataja@restoranmoon.ee or call +372 6 314 575, and we will arrange the details.
Explore our group menu options:
MENU NR.1
Beef tartare with salted cucumber, sprat aioli, celery chips (L,G)
Grilled salmon, mussel sauce, new potatoes, lightly salted cucumber, fennel (G)
Almost Pavlova with passionfruit cream and strawberry ice cream (G)
Flavoured water in carafe
BORODINO RYE BREAD, herb aioli (V,L)
MENU NR.2
Vodka-salted salmon, potato patty, lightly salted cucumber, kefir and dill sauce
Grilled caucasian lamb, mint yogurt sauce, roasted Ramiro pepper (G)
Summer strawberries, vanilla crème pâtissière, salted caramel (L,G,V)
Flavoured water in carafe
BORODINO RYE BREAD, herb aioli (V,L)
MENU NR.3
Pike fish cake, tartar sauce, romaine lettuce, cucumber dressing
Chicken Kiev, herb butter, mashed potatoes, pomegranate-kohlrabi salad
Almost Pavlova: broken meringue, passionfruit cream, strawberry ice cream (G)
Flavoured water in carafe
BORODINO RYE BREAD, herb aioli (V,L)
MENU NR.4 – VEGETARIAN
Fried eggplant, adzika mayo, plum tomato confit, bay leaf oil (L,V)
Cauliflower tempura, rhubarb, tartar sauce (L,V)
Summer strawberries, vanilla crème pâtissière, salted caramel (L,V)
Flavoured water in carafe
BORODINO RYE BREAD, herb aioli (V,L)
DRINKS
2023 Albariño “Contrapunto”, Granbazan, Spain
2023 Lugana “Catulliano”, Pratello (organic, vegan), Italy
2022 Reserva “Gloria”, Vicente Faria, Portugal
