Restaurant Moon
Drink Menu
Our diverse and exciting drink selection is curated by sommelier Svetlana Javorskaja, who finds the perfect drink for every palate.
Aperitifs
NV Prosecco Collezione 96 Brut, Masottina
Italy
NV Champagne "Chemin des Terroirs" Extra Brut, De Sousa
France
NV Crémant de Limoux "Aguila" Rosé Brut, Sieur d'Arques
France
Pommeau de Normandie, Coquerel
France
Yuzu Sake, Ile Four
Japan
Cocktails
APERITIVO SPRITZ
Punch Club® – Water, Riesling wine, Luxardo Aperotivo, sugar
ESPRESSO MARTINI
Punch Club® organic Vodka, Cold Brew Coffee, Salted Caramel
PORNSTAR MARTINI
Punch Club® Vodka, white wine, vanilla syrup, passionfruit extract, passionfruit juice
PALOMA
Punch Club® – Tequila, grapefruit juice, citrus, sugar
WHISKEY SOUR
Punch Club® – Rye Whiskey, Angostura Bitter, cherry
NEGRONI
Tanqueray Gin, Campari Bitter, Antica Formula Vermouth
CHINCHIN
Tanqueray Gin, Antica Formula Vermouth, De Kuyper Cherry, Cherry syrup
BLOODY MARY
Moe Mahe vodka, Big Tom spiced tomato juice
Gin & Tonic
4cl
Mohn Island Poppy Gin, Moe Distillery
Estonia
Von Berg Distilled Gin, Von Berg Spirits
Estonia
Rhubarb Edition Gin, Junimperium
Estonia
Seaside Gin, Peninuki
Estonia
Tanqueray, London Dry Gin
UK
Tanqueray 0.0%, NON-Alcoholic Spirit
UK
Monkey 47, Schwarzwald Dry Gin
Germany
Normindia Gin, Coquerel
France
Tonic Water, Three Cents
Germany
Pink Grapefruit Soda, Three Cents
Germany
Non-Alcoholic Aperitifs
Sauvignon Blanc Sparkling Blush, Divin 0,0%
Alcohol-Free Sparkling Rosé wine
APEROL SPRITZ
Corsaro, sparkling water, tonic water
VIRGIN HIBISCUS
Tanqueray 0.0, hibiscus syrup, citrus, sparkling water
LIMBO RIESLING, Mikkeller
Alcohol-Free New England Style Hazy IPA brewed with Meier Riesling Juice
PASSIONFRUIT MANGO SOFT DRINK
Punch Club® – Mango juice, passionfruit, mate blend, water, sugar
Jaanihanso Quince Naturel, Alcohol-Free Quince Cider 0.0%
Alcohol-Free Quince Cider
Estonia
Sparkling Wines & Champagne
By the glass · 12cl
NV Crémant de Limoux "Aguila" Rosé Brut, Sieur d'Arques
Limoux, France
NV Champagne "Chemin des Terroirs" Extra Brut, De Sousa
50% Chardonnay, 30% Pinot Noir, 20% Pinot Meunier /biodynamic/
France
NV Prosecco Collezione 96 Brut, Masottina
Veneto, Italy
NV Sauvignon Blanc Sparkling Blush, Divin 0,0%
Loire, France
White Wines
By the glass · 15cl
2022 Mâcon Village (Chardonnay), Joseph Drouhin
/organic/
Burgundy, France
2023 Lugana "Catulliano", Pratello
/organic, vegan/
Lombardia, Italy
2024 Verdejo, José Pariente
Rueda, Spain
Rosé Wines
By the glass · 15cl
NV Craft Raspberry Wine, Allikukivi Veinimõis
Pärnumaa, Estonia
2025 Rosé "Opera Roses", Pratello
Gropello, Marzemino, Barbera, Sangiovese
Lombardia, Italy
2025 Rioja Rosada, Bodegas Muga
Garnacha, Viura, Tempranillo
Rioja, Spain
Red Wines
By the glass · 15cl
2025 Pinot Noir Rouge "MMM", Fournier
Loire, France
2022 Chianti Classico (Sangiovese), Badia a Coltibuono
Toscana, Italy
2023 Reserva "Gloria", Vicente Faria
Touriga Franca, Touriga Nacional, Tinta Roriz /vegan/
Douro, Portugal
Dessert Wines
6cl
2025 Sweet Rhubarb, Muhu Veinitalu
Muhu, Estonia
2019 Ice Cider, Jaanihanso
/organic/
Pärnumaa, Estonia
2015 Vinsanto, Badia a Coltibuono
/organic/
Tuscany, Italy
2022 Château Grillon Sauternes
Bordeaux, France
Port & Fortified Wine
6cl
2017 LBV Port, Quinta do Vallado
Porto, Portugal
NV Tawny Port 10 Y.O, Kopke
Douro, Portugal
NV Pedro Ximenez NOE Sherry 30 Y.O, Gonzales Byass
Jerez, Spain
Bringing your own drinks is not permitted. Questions: moon@restoranmoon.ee
Sommelier recommends
Wines paired with Moon Classics
Dish
BEEF TARTARE
15€Suggested wine
2025 Pinot Noir Rouge "MMM", Fournier
10€ / glassPinot Noir’s fresh berry character, lively acidity and gentle spice complement the rich flavour of beef tartare while remaining elegant enough to let the dish’s delicate texture shine.
Dish
Handmade SIBERIAN DUMPLINGS (with meat)
17€Suggested wine
2023 Reserva "Gloria", Vicente Faria
9€ / glassRipe berry fruit, soft tannins and gentle spice pair well with the meaty filling of the dumplings, adding depth and warmth to the dish.
Dish
Warm BUCKWHEAT BLINIS
17€Suggested wine
NV Champagne "Chemin des Terroirs" Extra Brut, De Sousa
15€ / glassA classic and festive pairing: the fine bubbles of biodynamic Champagne balance the creaminess of the sour cream and bring out the salty flavour of the whitefish caviar. This Chardonnay-based Champagne adds freshness and a celebratory note.
Dish
CHICKEN KIEV
19€Suggested wine
2024 Verdejo, José Pariente
8€ / glassVerdejo’s freshness, citrus character and subtle herbal notes balance the richness of the herb butter and crisp breading. Its lively acidity keeps the pairing fresh and works well with the delicate flavour of the chicken.
“A well-paired wine is not a luxury – it is part of the experience. Every dish deserves its companion.” – Svetlana Javorskaja
DIVE DEEPER
Plan your next visit
Read the drink recommendations, browse the menu, or view group menus for larger parties.
