Tallinn Restaurant Week 30 October–8 November – lunch and dinner at Moon!

Tallinn Restaurant Week returns from 30 October to 8 November 2026! At Moon, we have put together special menus featuring well-loved classics from our kitchen and the flavours of autumn.

Join us for lunch or dinner. Choose from a €20 lunch menu and two €40 dinner menus, one of them entirely plant-based.

Lunch | 20 €

Horseradish schnapps by Moon to whet the appetite BORODINO RYE BREAD Borodino rye bread with caraway and coriander seeds, herb aioli Slavic classic: UHHAA clear fish soup, salmon, leek, dill Handmade SIBERIAN DUMPLINGS (with meat) wild mushroom sauce, spring onion, sour cream and adjika

Dinner | 40 €

Welcome drink – your choice of: Crémant de Limoux "Aguila" Rosé Brut, Sieur d'Arque, France 12cl or Sauvignon Blanc Sparkling Blush, Divin 0,0% 12cl Warm BUCKWHEAT BLINIS WITH WHITEFISH CAVIAR red onion, sour cream, lemon Red wine-braised VENISON truffle potato cream, honey-glazed carrots PLUMS WITH CARDAMOM vegan vanilla cream, crunchy hazelnut praline

Vegan dinner | 40 €

Welcome drink – your choice of: Champagne "Chemin des Terroirs" Extra Brut, De Sousa NV, France 12cl or Sauvignon Blanc Sparkling Blush, Divin 0,0% 12cl AUBERGINE ROLLS walnut, vegan mozzarella, fermented tomato sauce BEETROOT ORZOTTO vegan feta, chives PLUMS WITH CARDAMOM vegan vanilla cream, crunchy hazelnut praline

Tallinn Restaurant Week’s special menus are available from 30 October to 8 November 2026.

Tickets are on sale and places are limited. Choose your preferred day and time and come enjoy the flavours of Moon!